Precision Cast Iron Pre-Seasoned Skillet - Signature Teardrop Handle for Oven, Stove, Grill, or Campfire, Black

For over 125 years, the Lodge 10.25 Inch Cast Iron Skillet has been a staple in kitchens around the world, crafted in America with iron and oil. This classic American skillet boasts a naturally seasoned cooking surface, ready to help you create delicious, shareable moments. Hailed as an essential kitchen tool by leading chefs and publications, it is cast to last and seasoned for immediate use.

The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge's Logic line of cookware comes factory pre-seasoned with the company's vegetable oil formula, making it ready to use right out of the box.

Cast iron's versatility is unparalleled, as it can handle any kitchen cooktop, oven, grill, and open flame. The Lodge 10.25 Inch Cast Iron Skillet offers an abundance of possibilities, from frying eggs and pancakes to searing steaks, cooking chicken, and baking desserts and casseroles. Its 10-1/4 inch diameter and 2 inch depth provide a good all-purpose size for a variety of culinary needs.

Caring for cast iron is simple: wash with warm water, add a mild soap if desired, dry thoroughly with a lint-free cloth or paper towel, and lightly oil the surface while the pan is still warm. After cooking, simply scrub the cast iron with a stiff brush and hot water, avoiding soap, and dry immediately. This helps maintain the pan's seasoning and prevent rusting.

Even though the pan comes pre-seasoned, applying a light layer of vegetable oil before use can further prevent food from sticking. The more the Lodge skillet is used, the better the seasoning will become, creating an easy-release finish that improves with time. If any rust does appear, it can be quickly scoured with steel wool, rinsed, dried, and re-oiled.

The Lodge family has owned the company since its founding in 1896, and their commitment to American craftsmanship and environmental responsibility is evident in their products. The cast iron cookware is made in the USA with non-toxic, PFOA and PTFE-free materials, ensuring safe and durable performance for generations to come.

Whether used in a kitchen or over a campfire, the virtually indestructible Lodge 10.25 Inch Cast Iron Skillet is a kitchen essential that is cast to last. Its lifetime warranty is a testament to the brand's confidence in the quality and longevity of their cast iron cookware. From hearty breakfast dishes to seared meats and baked treats, this versatile pan is sure to become your new go-to for creating delicious, memorable meals.

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